Peanut Butter Cup Fudge

Share with your friends.

Experience a blend of creamy and nutty indulgence with our Peanut Butter Cup Fudge recipe. This treat combines the rich, velvety texture of peanut butter candy coating with the smooth, decadent layers of milk chocolate. Perfect for any sweet tooth, this fudge is not only easy to make but also delivers a delightful peanut butter and chocolate flavor in every bite. Whether you're looking to impress at a gathering or simply treat yourself, this Peanut Butter Cup Fudge will become a favorite go-to dessert for its irresistible taste and satisfying texture.

Create Peanut Butter Cup Fudge

Follow along to create this irresistible Peanut Butter Cup Fudge and delight in every step of the process. From melting the peanut butter candy coating to layering it with creamy milk chocolate, each step brings you closer to a rich and satisfying treat. Enjoy the ease of preparation and the joy of indulging in your homemade fudge!

Ingredients

2 pounds Peanut Butter Candy Coating
3/4 cup Honey
1 1/2 cups Peanut Butter, divide
1 pound chopped Broc Milk Chocolate
1 14 ounce can Sweetened Condensed Milk
1tsp Vanilla Extract

Instructions

Printable Recipe

1. Line a 9” pan with parchment paper.

2. Place the peanut butter candy coating in a microwave-safe bowl. Melt the candy coating in the microwave.

3. When melted, add the honey and 1 cup of peanut butter. The mixture will immediately thicken. Stir until first 3 ingredients are incorporated.

4. Spread the mixture in the lined pan.

5. While this layer firms up, melt milk chocolate, and combine with remaining 1/2 cup peanut but ter, sweetened condensed milk, and vanilla. Mix ture will thicken. Mix until well combined and spread on top of firm peanut butter layer.