This Basic Shortbread recipe is incredibly easy to make and can be customized with your favorite flavorings, such as vanilla, almond, or lemon. Follow our straightforward steps to whip up a batch of these delicious cookies. The result is a batch of perfectly golden shortbread cookies that will impress your family and friends with their delicate taste and crumbly texture.
Instructions
Preheat oven to 350ºF degrees.
In a medium bowl, cream together butter and sugar until smooth.
Mix in desired flavoring.
Mix in flour until dough comes together.
Roll dough into 1 1/2 inch balls, and place on ungreased cookie sheets.
Bake for 14 to 18 minutes in preheated oven, or until lightly browned.
Let cool 1 minute on the cookie sheet.
