Geometric Heart Buttercream Cookies
Creating Geometric Heart Buttercream Cookies is a fun and stylish way to add a unique touch to your baked treats. These cookies feature a striking geometric pattern of marbled buttercream, blending elegance with artistic flair. The process involves layering and swirling buttercream to achieve a visually appealing design, followed by precise cutting to add the geometric elements to your cookies. Ideal for special occasions or as a sweet treat for any day, these cookies will impress with their vibrant colors and sophisticated look.
Let’s dive into the steps to create these stunning Geometric Heart Buttercream Cookies!
Ingredients
- Heart Cookie Cutter
- White Decorating Buttercream Icing
- Turquoise Soft Gel Paste™ Food Color
- Forest Green Soft Gel Paste™ Food Color
- Ribbed Tall Side Scraper
- Knife and Ribbon Insert Decorating Tool
Instructions
To make these cookies, spread white buttercream into a thick even layer on parchment. Marble in your colored buttercream and smooth again. Freeze frosting for 15 minutes. Scrape until you achieve even lines from the scraper. Use your cookie cutter and knife to cut out the frosting, and place onto your baked cookie.
