Halloween Chocolate Sandwich Cookies

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Halloween is a time for spooky fun, creative costumes, and, of course, delicious treats! If you're looking to add a homemade touch to your Halloween festivities, why not try making these delightful Halloween Chocolate Sandwich Cookies? Perfect for parties, gatherings, or just a sweet indulgence at home, these cookies combine the rich taste of chocolate with colorful decorations to create a festive and irresistible treat.
Halloween Chocolate Sandwich Cookies

Decorate Halloween Chocolate Covered Sandwich Cookies

In this guide, we'll take you through the step-by-step process of crafting these chocolatey delights, from melting the candy coating to decorating with vibrant colors and sprinkles. Whether you're an experienced baker or just starting out, these cookies are simple to make and guaranteed to impress both kids and adults alike. So, gather your ingredients, unleash your creativity, and let's get ready to make some spook-tacular Halloween Chocolate Sandwich Cookies that will delight taste buds and add a touch of whimsy to your Halloween celebrations!

Ingredients

  • Plain Sandwich Cookie Chocolate Mold
  • Sandwich Cookies
  • Super White Chocolate Melts
  • Green Chefmaster Oil Based Food Color
  • Violet Chefmaster Oil Based Food Color
  • 14" Tipless Bags
  • Lime Green Jimmies
  • Garden Green Jimmies
  • Violet Jimmies
  • Purple Shimmer Confetti
  • Green Shimmer Confetti
  • White Nonpareils
  • 4mm White Sugar Pearls
  • White Edible Jewel Dust® Glitter with Dust Pump

Instructions

Prepare Candy Coating:
Place white candy coating in a microwave-safe bowl.
Microwave in 30-second intervals, stirring in between each interval until completely melted.
Transfer some melted chocolate into a tipless bag or squeeze bottle.
Divide the remaining melted chocolate into two bowls for coloring.
Color the Chocolate:
Add oil-based candy color to each bowl of melted chocolate and stir well until you achieve your desired colors.
Transfer the colored coatings into tipless bags or squeeze bottles.
Fill the Mold:
Fill each cavity of the sandwich cookie mold halfway with the melted chocolate.
Tap the mold gently to release any air bubbles.
Place a sandwich cookie into each cavity, pressing it lightly into the chocolate. Ensure not to press the cookie too far down to avoid it showing on top of the mold.
Fill the mold with more chocolate to cover the cookies completely.
Tap the mold again to settle the chocolate and use an offset spatula to remove any excess chocolate from the top.
Chilling:
Place the mold in the refrigerator for about 20 minutes or until the chocolate has set.
Removing from Mold:
Once the chocolate is firm and the mold appears cloudy, remove it from the refrigerator.
Invert the mold onto a piece of parchment paper to release the chocolate-covered cookies.
Allow the cookies to come to room temperature before decorating.
Decoration:
Drizzle each chocolate sandwich cookie with a complimentary color of melted candy coating using the prepared tipless bags or squeeze bottles.
Immediately add sprinkles or sugar decorations to the top of each cookie before the chocolate sets.
Serve or Store:
Once decorated, allow the cookies to set completely at room temperature.
Serve and enjoy your Halloween chocolate sandwich cookies, or store them in an airtight container for later enjoyment.
These cookies are sure to be a hit at any Halloween gathering with their spooky decorations and delicious chocolatey flavor!
White, Green and Purple Chocolate molded sandwich cookies, drizzled in complimentary chocolate colors, sprinkles and halloween sugar ghosts and pumpkins
White, green and purple molded chocolate sandwich cookies decorated in complimentary chocolate drizzles, sprinkles and halloween sugar decorations
Green Chocolate molded sandwich cookie with white chocolate drizzle, sugar ghost and jewel dust.

Video Tutorial

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