Whether you're serving these at a Halloween party, as an after-school snack, or just indulging in some seasonal baking fun, Mummy Donuts are sure to be a hit. They're a fantastic way to get into the Halloween spirit, and they're so cute that you almost won't want to eat them. Almost!
We've used a delicious, easy to make donut mix, but you can also make donuts using your favorite donut recipe.
Instructions
Bake the donuts according to the package directions from the Chocolate donut mix using the mix, egg, oil, buttermilk, butter and milk. Set aside.
For the glaze: mix 1 1/2 cups powdered sugar with the milk. Whisk until glaze is smooth.
Add black food color to the glaze and stir until color is mixed thoroughly.
Line a cookie sheet with parchment and place a cooling rack on top of the cookie sheet.
Dip the top of the donut into the glaze and place on the cooling rack.
Add icing eyes to the donuts.
Fit a piping bag with tip #45 and fill with a stiffer glaze or buttercream or royal icing. Pipe stripes over the glazed donuts.
For the donuts with glitter: Fill a dust pump with Edible Jewel Dust glitter and spray the glazed donuts with the edible glitter.
