Create a breathtaking Geometric Marbled Graduation Cake that showcases a blend of marbled fondant, intricate geometric patterns, and elegant gold accents. Perfect for any graduation celebration, this cake will serve as a stunning centerpiece. Follow these detailed steps to craft your masterpiece.
Instructions
Marble the Fondant:
Start by kneading white fondant until it becomes soft and pliable.
Add small pieces of colored fondant and gently twist and fold until you achieve a marbled effect.
Roll out the marbled fondant to cover each tier of your cake.
Cover the Cake Tiers:
Carefully apply the rolled marbled fondant to each tier of the cake, smoothing it out to avoid air bubbles.
Stack the cake tiers securely.
Create Geometric Pattern on the Bottom Tier:
Roll out additional fondant and use the strip cutter to cut out strips.
Attach the fondant strips to the bottom tier using piping gel, forming a geometric pattern.
Mix gold luster dust with grain alcohol to create gold paint.
Carefully paint each attached strip with the gold luster paint.
Decorate the Top Tier:
For a more intense marbled look, knead a heavier concentration of colored fondant.
Roll out the fondant to the thickness of tiles and use the hexagon geometric multi-cutter to cut out hexagons.
Arrange the hexagons in a honeycomb pattern, cascading up the side of the top tier, and attach them with piping gel.
Use gold luster paint to accent the hexagon tiles.
Add the Finishing Touches:
Freehand “Congrats Grad” in gold paint on the side of the cake for a personalized touch.
Finally, place a black graduation cap topper with a foil tassel on top of the cake.
By following these steps, you’ll create a magnificent Geometric Marbled Graduation Cake that will leave your guests in awe and make your graduate’s celebration truly memorable. Enjoy the process and celebrate your graduate in style!