Create a home run of deliciousness with these Baseball Field Pull Apart Cupcakes. This fun and interactive dessert will delight sports fans of all ages. Crafted with precision and creativity, this cupcake arrangement resembles a baseball field, complete with an edible outfield, pitcher's mound, and bases.
Using a square cake drum, green poly-florist foil, and a lineup of flavorful ingredients, you can craft a captivating dessert that mimics a detailed baseball field. Follow the steps below for a winning play in the kitchen.
Ingredients
- square cake drum
- green poly-florist foil
- box cutter or sharp knife
- 24 standard size cupcakes
- buttercream icing
- green food coloring
- brown food coloring
- graham cracker crumbs
- white fondant
- sharp knife or pastry wheel
- tip #233
- tip #2A
- baseball cake topper set
- piping gel
Instructions
Use cupcakes to get an idea of how to make your field and to help determine where to cut the board. You will need to cut two edges of the board in a semi-circle. Cut board and cover with green foil. Attach cupcakes to board with buttercream icing. Using tip #2A, ice the cupcakes that make your infield; then fill in the spaces between the cupcakes with the same icing. Mound up the center cupcake for the pitcher's mound. Sprinkle icing with graham cracker crumbs. Use tip #233 to pipe outfield grass on the remaining cupcakes and pipe the grass around the pitcher's mound. Cut white fondant into bases, homeplate, and pitching strip. The icing should be soft enough to push pieces into icing to secure; if not, attach using piping gel. Place baseball players into soft icing and cover feet with more icing.
