Fluted Tart Pan-11"
FD-PFT11
Units: 1
Dimensions:
Diameter across bottom: 10”
Diameter across top: 11”
Wall: 1”
Professional series bakeware made from anodized aluminum will never rust, peel, flake, or chip. Anodized bakeware heats evenly throughout and it non-reactive to acidic fruit fillings. Your tarts and quiches will have a firm and flaky crust every time. The removable bottom makes it easy to display and serve. Temperature rated up to 550°F.